Niagara-on-the-Lake, Ontario, Canada – Cabernet Franc, Cabernet Sauvignon, Merlot, Sauvignon Blanc, Viognier, Sémillon, Syrah, Sangiovese
Aromas of blue and red fruit, fresh cherry, earthy undertones, and a lick of pepper spice. On the palate it is juicy and food-friendly, with a lighter, airier structure that makes it endlessly drinkable — best enjoyed with a slight chill. Try it with charcuterie, roasted chicken, mushroom dishes, or a casual weeknight pasta. Stratus is one of the few gravity-flow, pump-free wineries in the world, operating out of a LEED-certified facility.