Anjou, Loire Valley, France - 100% Chenin Blanc
Aromas of red apples, quince, and white lilies. The palate is ripe and intriguing with citrus zest, apricots, and honey. 12.5% abv. This wine was made by using organic practices.
Pairing Suggestions: Wonderful on it's own, but also try it with goat-cheese salads, fish in cream sauce, or even herb-roasted pork or chicken dishes.