Côtes du Rhône Villages, France – 60% Grenache, 40% Syrah
Sun-drenched aromas of wild red berries, such as strawberry and raspberry. Floral violet, lilac, and hints of cracked pepper lift from the glass, grounded by savoury layers of leather, dried herbs, and a faint earthiness. On the palate, it’s dry and structured with fine, dusty tannins, brambly fruit, and a gently spiced, slightly rustic finish that lingers with warmth and depth.
Ideal for summer grilling, this red shines with herb-rubbed lamb chops, grilled sausages, BBQ portobellos, or fire-roasted vegetables. Try it with rosemary chicken skewers, smoky eggplant dip, regular burgers, or gourmet duck burgers with plum sauce, or a charcuterie spread with aged Gouda and tapenade. Serve slightly cool for a relaxed patio dinner or warm-weather picnic.