Mary Taylor, Bordeaux Blanc

Mary Taylor, Bordeaux Blanc

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Entre-Deux-Mers, Bordeaux, France - 95% Sauvignon Blanc, 5% Sémillon

This crisp, unoaked Bordeaux Blanc opens with vibrant aromas of gooseberry, lime, and guava, accentuated by subtle notes of tarragon and quinine. The palate reveals a light to mid-weight texture with a refreshing acidity, showcasing flavours of citrus and melon, with a mineral-driven finish. The inclusion of Sémillon adds depth and richness to this 11.5% abv wine.

Pairing Suggestions: Ideal with oysters, pan-seared trout, broiled lobster, or light, herb-infused dishes. Its bright acidity also complements goat cheese and fresh salads.