Lavau, Vacqueyras Rouge

Lavau, Vacqueyras Rouge

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Southern Rhône, France – Grenache, Syrah, Mourvèdre

A generous nose of red fruits, fig, and soft spices. On the palate, it exhibits elegance with a weave of red fruit and fine tannins. Pair this wine with grilled meats, hearty stews, or aged cheeses. Serving at 16–18°C is recommended. Lavau is a family-owned winery with a history dating back to 1964, located in the Southern Rhône region of France. They are known for producing wines that reflect the terroir of appellations like Vacqueyras, Gigondas, and Châteauneuf-du-Pape. This wine was awarded 91 points by James Suckling.