Paarl, South Africa – 100% Chenin Blanc
Aromas of ripe pear, quince, and white blossoms lead into a fresh, citrus-driven palate with green apple and subtle mineral undertones. Lightly aged on lees for added texture, it finishes clean with crisp acidity. Perfect with shellfish, sushi, creamy goat cheese, or mildly spiced Thai dishes—this Chenin shines with foods that highlight its brightness and gentle fruit profile. Made by The Cape Wine Company, this wine comes from old bush vines and uses only free-run juice.