Southern Rhône, France – 60% Grenache, 15% Syrah, 15% Counoise, 10% Mourvèdre
Smooth, juicy and immediately generous, this leads with ripe red and dark berries, a warm lift of garrigue and pepper, and soft, easy tannins — all that sun-soaked Southern Rhône glow at a friendly 14%. Pour it with grilled lamb, herby roast vegetables, ratatouille, sausages or a Tuesday-night burger.
It's the joyful cuvée from Marcel Richaud, a true titan of natural wine and one of the founding families behind Cairanne's rise to Cru status.