Morgon, Beaujolais, France – 100% Gamay
Aromas of redcurrant, blackberry, and raspberry. On the palate, it offers a pleasing fullness, balancing vibrant fruit flavours with lightness and elegance. This wine pairs exceptionally well with roasted meats, charcuterie, and soft cheeses. Serve slightly chilled at around 14–16°C. Located in Villié-Morgon within the Beaujolais wine region, has been a family-run estate since 1904. Over five generations, the Thévenet family has expanded their vineyard holdings from three to eighteen hectares, focusing on traditional methods to craft wines of quality and character.