Tuscany, Italy – 90% Sangiovese, 10% Merlot
Aromas of ripe red cherry, blackberry, and dried strawberry, with a spicy, floral lift and a whisper of cedar. The palate is round, juicy, and soft — fruit-driven and immensely drinkable, with fine, chalky tannins and a bright, persistent finish. Endlessly versatile at the table, think charcuterie, pizza, grilled red meats, and just about any tomato-based pasta. A genuine house red.
23-plus generations of Tuscan winemaking, named for Achille Sergardi, a public servant for the Republic of Siena in the late 1400s.