Mary Taylor, Dão Branco

Mary Taylor, Dão Branco

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Portugal, Dão - 35% Encruzado, 32% Malvasia Fina, 19% Bical, 14% Gouveio

Aromas of citrus zest, white flowers, and a touch of anise blend with subtle smoky and waxy notes. Textured yet fresh, with flavours of lemon, ripe pear, and tropical hints balanced by vibrant acidity and a mineral backbone. Gentle lees contact adds a delicate creaminess, leading to a clean, refined finish.