Okay, real talk—Riesling got a seriously bad rap back in the ’70s and ’80s. But guess what? We’re hitting rewind and bringing it back… only this time, it’s the glow-up version.
Join us on July 23rd from 6–8 PM for a totally fun tasting that dives into where Riesling’s reputation came from—and why it’s so not the same story anymore. And let’s just say it now: this is NOT your mom’s Blue Nun. Not even close. We’re talking crisp, dry, aromatic wines (plus a little sweetness if that’s your thing) that are going to blow your mind—and your taste buds.
We’ll break down what was going on back in the day, what’s changed, and why wine pros are absolutely obsessed with Riesling now.
Cheese and charcuterie? Of course. You’ve got to keep it classy. And your host for the night is Vine Styles owner Nathalie Gosselin, guiding you through it all like a total pro.
So come hang, sip something new (or rediscover something old), and get ready for a few “no way, THIS is Riesling?” moments.
It’s time for Riesling’s comeback tour. 🥂