Côtes de Bordeaux, France - 70% Sauvignon Blanc, 30% Sauvignon Gris
Bright aromas of ripe stone fruit (peach, apricot), fresh gooseberry, and lemon peel lead the nose. On the palate, you’ll find creamy textures from lees contact and bâtonnage, balanced by lively acidity. Flavours of citrus blossom, yellow peach, apricot, and a touch of green apple or white floral nuance linger through the mid‑palate, finishing with a poised, refreshing clarity. Enjoy with sushi, seafood, fish ’n’ chips, garden salads, or soft goat cheeses, or simply sip on its own as a refreshing aperitif.