Emilia-Romagna, Italy – 100% Lambrusco Salamino
Enticing aromas of wild strawberries, raspberries, and dark cherries mingle with subtle violet and earthy hints. On the palate, this lightly sparkling red is juicy and vibrant, bursting with flavours of fresh red berries, plum, and delicate spice notes. Crisp acidity and soft, lively bubbles provide refreshing balance, while the finish is clean and pleasantly dry, echoing ripe fruit and hints of almond skin. Bright and food-friendly, this is a charming, contemporary take on traditional Lambrusco. Try it with a classic thin-crust pizza topped with fresh basil.