Montalcino, Tuscany, Italy – 100% Sangiovese
Enticing aromas of ripe cherry, crushed violets, and hints of wild herbs. Subtle undertones of cedar, leather, and a touch of spice add depth. On the palate, the wine is elegant yet expressive, offering juicy red berry flavours balanced by refined tannins and bright acidity. Notes of dried rose petals, tobacco, and earth linger on the finish, showcasing its complexity and structure. Aged in oak, it maintains a harmonious balance of freshness and depth, making it a versatile companion for various dishes. Pair it with roasted meats, rich tomato-based pastas, and aged cheeses.