Cairanne, France – 50 % Grenache, 30 % Syrah, 20 % Mourvèdre
Soft, ripe aromas of black forest compote, blackberry and black cherry are layered with warm spice (pepper, cinnamon) and subtle earthiness. The palate is full-bodied and concentrated yet elegant, with lush flavours of dense fruit and gently woven savoury notes. The tannins are velvety and well-integrated, complemented by balanced acidity. A long, silky finish carries generous fruit and spice complexity, a refined expression of southern Rhône power.