Bordeaux, France - 85% Sémillon, 15% Sauvignon Blanc
Aromas of citrus aromas including lemon, citron, and grapefruit, along with passion fruit and floral notes such as acacia. The barrel aging adds a subtle toasted note that enhances the aromatic complexity. On the palate, the wine maintains the aromatic freshness noted on the nose, with a beautiful tension from the attack to the finish, enveloped by a creamy texture imparted by aging on the lees. The result is a well-balanced and elegant wine that pairs wonderfully with seafood, light poultry dishes, and fresh salads.