Wolfville, Nova Scotia
They are all about local. Their apples are grown in orchards nearby the cidery, pressed into juice just down the road from them, and fermented into cider in their cidery in the downtown heart of Wolfville.
This cider is made crisp and dry by adding a touch of freshly-pressed apple juice to a dry-fermented cider. The apple varieties used vary throughout the year. Enjoy the diversity. 7.7% abv. 750ml bottles.