Marlborough, New Zealand — 100% Sauvignon Blanc
Bright and gracefully lively, this wine opens with aromas of lemon zest, passion fruit and a hint of white pepper, followed by crisp flavours of grapefruit and green apple. The mouthfeel is clean and refreshing, with a hint of minerality and a zesty finish that lingers just long enough. For winter fare, pair with grilled Atlantic salmon with a lemon-butter glaze, creamy potato-leek soup served with crusty whole-grain bread, or a roasted root-vegetable tart topped with goat cheese. The wine’s vivid acidity cuts through richer textures while uplifting the subtle winter-herb notes. The name “Tiraki” means “clearing of the sky” in Māori.